2x Spicy Noodle Challenge – RJ vs JR

Have you tried Samyang’s spicy noodles? We bought 2 packs last NYE and did the spicy noodle challenge for fun. Enjoy the video!

 

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K-Drama Gets Real! Korean BBQ…again

When your friends are addicted to Korean Drama, they’ll do anything to get their friends join them. When we were planning to meet for lunch after Christmas, Carla suggested we go to a Korean restaurant. Ate Tin and Carla have been craving for Korean food and Soju. Korean resto it is!

We had lunch at Don Day Fresh Korean BBQ. I enjoyed Don Day’s Samgyupsal and Japchae. For 499 pesos, you can have the unlimited beef and pork combo for the Samgyupsal and other food selections on the buffet. How do you get your money’s worth at a buffet? Go for the unli meat and go for the seafood!

Kamsahamnida!

Don Day Fresh Korean BBQ

Address: 75 Kalayaan Avenue, Diliman, Quezon City

Contact Number: (02) 4350528

Going Crazy Over Unli Meat! Samgyupsalamat Experience

The “Saturday Group” wanted to try this restaurant, Samgyupsalamat, many have been raving about. Though we had to wait for almost 2 hours to be seated, I’d say it is totally worth it.

Customer service is superb! The staff was courteous and attentive. Our orders came out quickly and side dishes were replenished real fast. We had unlimited pork and beef for P499 per person. You can choose from 5 kinds of pork and 9 kinds of beef. It also includes unlimited banchan (side dishes), rice, and soup. The food is good! I liked the kimchi and the scallion salad with sesame oil the most. The meat is of good quality and flavorful. I lost count of how many plates we had that night!

Overall, I’d say that our experience is excellent and I recommend you try it!

TIPS:

1. The afternoon/dinner buffet starts at 3pm. Make sure you place your name in the waiting list. Please allot about an hour waiting time to be seated. They close at 2am.

2. You can order a maximum of 2 plates at a time. Once consumed, then you can order the next batch.

3. Same unlimited course should be chosen per table. Choose if you’ll go all pork or have pork and beef. Damay damay ito! Walang titiwalag.

 

Samgyupsalamat (Katipunan/Loyola Heights)

Address: 299 Katipunan Avenue, Loyola Heights, Quezon City

Contact number: +63 9159229292

Gateau de Manille Bakeshop- Katipunan Ave.

I was craving for one of my favorite cakes from Gateau de Manille, White Chocolate Mousse, so I asked my brother to drive us in Katipunan Avenue. Without hesitation, he got the keys and drove to the bakeshop in no time. Thanks bro!

Here are some of the cakes on display. We bought White Chocolate Mousse mini (php 95), Oreo Cheesecake mini (Php95), and Blueberry Cheesecake mini (Php 95). They all taste good but we love the white chocolate mousse most.

The photos below were taken using Ipad. Yeah, I didn’t bring my cam. 😛

If you want delicious, moist, and delectable cakes that will tantalize your taste buds, go to Gateau de Manille. Awesome cakes at affordable price.

Plus, they serve rice and pasta dishes and other kinds of desserts too (pre-order).

The bakeshop is open Mondays to Sundays from 9am to 9pm.

Gateau de Manille

Address: 117 Katipunan Road, Quezon City, Philippines

Contact Numbers: 9116547/9116750/9128573

Facebook: Gateau De Manille

Bono Yaki Family Restaurant- Libis

Two big events in one day. First was the Canon Photomarathon 2011 held in Pasay City.  My nephew Vandyke and I, together with more than 2,000 photographers, participated in the event. We woke up 4:30am and ate hot pandesal and spanish bread for breakfast. I brought some chips and bottled water for snacks because I knew it would be an exhausting day; the contest required a lot of walking aside from photography skills.  Lunch and snacks were provided during the event. We had 1pc chicken from Mang Inasal and cup noodles for merienda. We left the place 5:30pm for a family dinner in Libis as it was my niece’s 2nd birthday- the 2nd big event of the day. Traffic was heavy that we arrived past 6:30pm in Bono Yaki Family Restaurant.

What welcomed me was the spread of Asian dishes that are festive to the eyes. The sight and aroma of the food seemed to liven up my tired body.  I immediately brought out my camera and took photos of the buffet table.

They have a wide selection of dishes to enjoy… from soup, appetizers, salad, viands, and dessert.  You can start your meal with a Pumpkin soup or Crab and Corn soup. Both were hot, thick, and tasty.

There’s a salad station with the freshest veggies and greens. Mix and match the ingredients and  dressings for your salad. They have also prepared Caesar salad, potato salad, and coleslaw… all you have to do is dig in.

Right beside the salad station, you can find 19 different kinds of maki/rolls. There’s the famous California Maki and Philadelphia roll. There’s Black Mamba roll, Tempura Maki, and Norwegian roll, to name a few.

Next is the dimsum and steamed seafood (crabs,etc) station. Siomai dumplings and hakao (shrimp dumplings) are steamed on bamboo baskets. (Note: Hakao disappears instantly, they are so good!)

On the other end of the center table are some Asian dishes like Spareribs Salt and Pepper, Chicken Lollipop, Butter Garlic Chicken, and Tempura. It extends to one side of the center table where Jap Chae Korean stir fried glass noodles, mixed veggies, beef brisket, and pork ribs, etc. are. There’s a lot of food choices I wasn’t able to take photo of that part of the table… Ooops…

Oh! There’s also this small wooden ship filled with appetizers, cucumbers, sashimi and kani sticks. It’s colorful and creatively done no one wanted to touch it.

My eyes were fixated on this side of the table that I didn’t bother to try other dishes. As much as I wanted to try everything, my tummy was already filled with the “good stuff” a.k.a. all the meat I grilled. There’s rib eye marinated & plain, beef belly marinated & plain, pork belly marinated & plain, pork bbq, chicken teriyaki, yakiniku pork, gizzard bbq, chicken bbq and salmon belly.

I grilled bacon wrapped veggies and sprouts, pork bbq, chicken bbq and about 1/4 kilo of marinated rib eye and salmon belly. I ate it straight off the grill together with some fried rice.  *drooool*

Food is best enjoyed with family and friends. We shared stories and jokes, I took more photos, and teased those who already had 4 or more plates. I was still grilling and eating my favorite bacon and ribeye while most of them are already enjoying their desserts. I could hardly stand up now. (This is true!) I asked my nephew to get me 4 different kinds of desserts and these  were the ones he got for me.- choco bar (jello like), another jello (pink/yellow), mango graham, and pudding. It was okay. Not so sweet. The dessert line up is something they can improve on.

There’s ice cream with different toppings you can add on. There are mini cupcakes, I didn’t get to try. That’s reserved for my next visit. There’s halohalo and maja. There’s marshmallow and mini peanut butter cookies you can dip on the chocolate fondue. I like the cookies and the bitter sweet taste of the chocolate  dip… yum!!!

We were surprised when the staff greeted my niece with a birthday song. Thank you Bono Yaki. You made Vyone’s 2nd birthday extra special.

I like the ambiance, the good quality of the food, the friendly staff. The service is one of a kind. There will always be someone to assist you.

Bono Yaki is a perfect place for casual type family dining. It delivers great dining experience to customers with the quality of service they give matched with the delicious food and great atmosphere. I enjoyed my experience so much. It’s obviously a clap, clap, clap for Bono Yaki.

Make your reservation now!!!   🙂

Bono Yaki Family Restaurant

Address: 2/f Corby Building, Bagumbayan Libis Quezon City, Quezon City, Philippines

Contact Number: 6554353/ 631-0556

Schedule
Mon – Fri: 12:00 pm 2:30 pm
6:00 pm 10:30 pm
Sat: 11:30 am 2:30 pm
5:30 pm 10:00 pm
Sun: 11:30 am 2:30 pm
5:30 pm 10:30 pm